Description
Cornflakes made from whole grain flour for a light and healthy breakfast
Ingredients: whole wheat flour, wheat bran 11%, sugar, salt, barley malt extract.
Nutritional value per 100 g of product: Energy value: 1531 kJ (363 kcal); Carbohydrates: 66 g (of which sugars 6.6 g); Fat: 2.5 g (of which saturated fatty acids 0.4 g); Fibre: 14 g; Proteins: 12 g; Salt: 1.8 g.
Storage: in a dry and ventilated place, protected from direct sunlight.
Culinary advice: Combine with sour or fresh milk, or juice.
Allergens: The product contains allergens, please see the indications on the label.
Origin: European Union.
Cornflakes Wholegrain by Familex is a complete and tasty breakfast cereal, packaged with precision and care. Preparing cornflakes for breakfast is very easy – just mix it with fresh milk or juice and serve with love to the family.
Cornflakes are made from corn kernels and are considered to be the first industrial breakfast cereal product to hit the market. Initially, cornflakes were produced natural, but over time, different variants appeared – with honey, fruit, chocolate or cocoa, from different wheat crops, etc.
