Himalayan salt


Pink Himalayan salt is considered to be the most beneficial as well as the purest salt available today on the planet. It has all kinds of nutritional properties, as well as many culinary applications. In the past, Himalayan people have used salt to preserve meat and fish. Himalayan salt contains many minerals that are believed to have many benefits to the human body. 
Black salt, known as Kala Namak, is a special type of Indian mineralized salt with a distinctive taste. In fact, this salt is not black but rather reddish-gray because it contains minerals and iron. Because of its unique taste, it can not be confused with ordinary sea salt. It is preferred by vegetarians.

Used to flavor dishes.


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