Description
Fusilli pasta 400g
Storage conditions: Store in a dry and cool place.
Universal use: Suitable for the execution of various recipes.
Cooking Tips: Cook the pasta in salted water according to package directions. Stir them periodically.
Allergens: Contains gluten.
Origin: Bulgaria
Fusilli are a type of pasta characterized by a curved spiral shape that gives them a unique look and texture. This popular Italian pasta is known for its ability to hold the flavors of added sauces, providing a satisfying sensation with every bite.
Depending on the region or the preferences of the culinary enthusiast, Fusilli can be used in a wide range of recipes – as a main dish or as an ingredient in a variety of salads. They are combined with vegetables, olives and cheeses, meat, various sauces.
Tip: High-quality durum wheat products, including spaghetti, do not require long cooking. To achieve the ideal al dente texture, it is enough to cook them between 5 and 10 minutes, depending on the type and thickness.
