Description
Appetizing rosehip marmalade from wild rosehips
Storage conditions: Store in a cool and dry place. After opening, refrigerate and consume within 2 to 3 weeks.
Universal use: Suitable for the execution of various recipes.
Ingredients: sugar, rose hips, gelling agent – pectin, acidity regulator – citric acid.
Origin: Bulgaria.
Familyx rosehip marmalade is prepared with selected Bulgarian wild rosehips, extremely tasty, aromatic and healthy. It can be eaten alone as a breakfast or dessert; spread on toast, slices, pancakes; add to yogurt, cereal or ice cream; to be used as a filling for cakes, pies and pastries or to be added to meat dishes for a sweet and sour taste.
Rosehip is one of the richest natural sources of vitamin C, important for the immune system, bone strength and connective tissue. It has a high amount of antioxidants that fight free radicals and protect against chronic diseases. Rosehip has anti-inflammatory properties that can help with arthritis, joint pain, and other inflammatory conditions. It is an excellent diuretic and can help flush out excess fluids from the body as well as lower blood pressure. It improves cardiovascular health, hydrates the skin and slows down its aging.
