Dry table bean 500g

Beans “Trapezen”

A kidney-shaped white bean with highly glossy beans. “Table” beans are the perfect addition to your culinary creations. Excellent for preparing a variety of dishes, from traditional bean soups or stews to salads and meat recipes. The product is available in a convenient cut:

тегло500g
брой в палет10pcs
брой в палет1200pcs
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Description

Traditional white beans for cooking

  • Preparation time: 1 hour and 30 minutes.
  • Cooking tip: Cook beans without mixing different varieties in one dish, as the duration for complete cooking varies. For easier cooking, rinse and soak the beans in water overnight (7-10 hours). If you are going to cook it right away, put a small amount of water in a pot and wait for it to boil, then add 1 tsp. baking soda and boil it for 10 minutes. Rinse well and add new water, so the beans will be ready in 1 hour to 1 hour. 30 min.
  • Gluten-free: Suitable for people with different dietary preferences.
  • Origin: Bulgaria.

Beans “Trapezen” is a high-class Bulgarian white bean that is easy to prepare and makes dishes extremely tasty. This traditional product is an indispensable part of the family table.

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